Braised Beef Brisket with Tomato Red
|
Ingredients |
Weight |
|
Beef pit |
400g |
|
Potatoes |
100g |
|
Ginger slice |
10g |
|
Garlic |
15g |
|
Star anise |
2g |
|
Blending oil |
30g |
|
Sugar |
3g |
|
Salt |
4g |
|
Water |
1000g |
|
Beary Tomato Sauce |
80g |
|
Beary Peanut Butter |
20g |
Production steps
1. Get the oil from the pan, fry the ginger slices, garlic, and star anise until fragrant;
2. Add beef pit brisket, Baileys peanut butter, Baileys tomato sauce and saute until fragrant, add water to a boil, turn to low heat and simmer for 80 minutes;
3. Add potatoes and tomatoes and cook for 10 minutes to season and thicken
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Guangdong Beary Foodstuff Co., Ltd.
Add: No. 35, Weixing Road, Chashan Town, Dongguan City
Email: bearyfoods@126.com
Tel: 0769-81822587-827
Hotline: 400-666-3258
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