Red Shrimp and Parma Ham Salad
Ingredients | Weight |
Mixed vegetables | 80 grams |
Italian ham | 2 pieces |
Shrimp | 3 pcs |
Smoked Chicken Breast | 60 grams |
Bailey Red Kidney Beans | 30 grams |
green beans | 20 grams |
corn kernels | 4 |
Carrots | 10 grams |
Beary (0 fat, 0 sucrose) oil and vinegar salad dressing |
Right amount |
Production steps
1. Prepare the required ingredients and wash all the ingredients for later use.
2. Fry the smoked chicken breast. Season the prawns with salt and black pepper. Cook the green beans, corn kernels and carrots. Drain in ice water for later use.
3. Spread the mixed vegetables on the bottom of the plate, slice chicken breasts, dice carrots, cut all other vegetables into small pieces, and place dried ham slices and all other ingredients on the plate. .
4. Serve with Baileys (0 fat, 0 sucrose) oil and vinegar salad dressing.
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Guangdong Beary Foodstuff Co., Ltd.
Add: No. 35, Weixing Road, Chashan Town, Dongguan City
Email: bearyfoods@126.com
Tel: 0769-81822587-827
Hotline: 400-666-3258
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